Killing Me Souffle

About the book

Another mouth-watering addition to the Bakeshop Series, located in Ashland, Oregon!

On the picturesque shores of the Oregon coast, Torte’s very own Sterling and Stephanie have been selected to revamp the aging restaurant situated at the edge of the Whaleshead Resort cliffs. Nervous yet eager to make their mark with a fresh new menu, the couple’s culinary creations range from the freshest catch of the day to delectable vegan options and artisanal pastries. With Jules and the Torte team present for support on opening weekend, excitement is in the air.

Despite a few opening night jitters, the dinner service kicks off to a brilliant start. Visitors and locals alike eagerly anticipate sampling the innovative dishes prepared by the talented couple. When a tragic incident occurs and their new boss, Erik Morton, meets a fatal end, Jules and her team realize that foul play is at hand. As the investigation unfolds, they must navigate the challenge of maintaining the restaurant’s success while untangling the mystery surrounding Erik’s death to ensure Stephanie and Sterling’s promising new positions don’t come crashing down like the waves against the cliffs.